Every wedding at Sand Castle Venue reflects the people who fill the room, and the food shapes much of that feeling. Couples trust our venue to welcome their families with care, and Chef John Arenth leads that experience with a calm, thoughtful approach that keeps every dish warm, inviting, and true to your traditions. Because we host one wedding at a time, our culinary team can focus exclusively on your celebration. That attention lets us learn what matters to your families and create a menu that supports the atmosphere you want from the moment guests arrive.
Many couples bring a blend of cultural expectations and dietary needs, and our kitchen handles those requests with respect so everyone feels included. It sets the tone for a celebration that feels personal from cocktail hour through the final plate of dessert.
A Culinary Approach That Honors Every Tradition
Chef Arenth listens closely to what matters to you and your families. Some couples bring long held food traditions, while others want a modern approach. He blends those needs with care, so every guest feels welcomed, and every dish supports the celebration at Sand Castle Venue. His menus are fully customizable, which makes planning easier for couples who want gluten free, vegan, kosher, halal, or other dietary considerations handled with confidence.
How We Build Menus Around Your Guests
At Sand Castle Venue, our kitchen team begins by learning your style and the flavors that feel right for your wedding day. With fresh ingredients and flexible menu options, the chef shapes starters, entrées, and desserts to reflect your vision. Cocktail hour introduces your guests to generous selections and top shelf beverages. The move from cocktail hour to reception feels natural, and the menu progression stays smooth from course to course.
A Dedicated Culinary Team During Your Wedding
Chef Arenth works alongside your maître ds, bridal attendants, and servers to keep service steady throughout the night. With one server per table, guests never feel overlooked. Timing stays consistent, even when the menu includes several dietary traditions. Dessert stations, your wedding cake, and the signature ice sculpture at Sand Castle Venue bring the evening to a warm finish.
Award Winning Cuisine That Reflects Your Style
Our cuisine has earned recognition across the region, and the credit goes to the care Chef Arenth brings to every detail. At Sand Castle Venue, we encourage couples to share stories, cultural notes, and preferences that matter to them. From there, the chef builds a menu that feels personal without adding stress to the planning process.
What Is Included With Your Booking
Your all inclusive package at Sand Castle Venue supports the full dining experience. Starters, entrées, desserts, bar service, and your wedding cake are included. Linens, uplighting, smoke effects, ceremony setup, and the ice sculpture are part of your booking. With everything handled in one place and one wedding at a time, our focus stays on your menu and your guests.
Planning With Cultural Traditions In Mind
Many couples want their menu to reflect cultural or religious traditions, and Sand Castle Venue supports those needs with respect. We accommodate cultural performances, food traditions, and ceremony customs that carry meaning for your families. Whether your ceremony takes place outdoors or inside the Four Season Glass Atrium, the chef shapes your menu so it connects naturally to the rest of your day.
Conclusion
At Sand Castle Venue, we believe your wedding menu should reflect the warmth of your families coming together. Chef John Arenth guides that process with care, and our culinary team supports every detail so your guests feel welcome from the first bite to the last. Whether you are honoring long held traditions or blending several dietary needs, we shape a menu that feels true to you. Hosting one wedding at a time gives us the focus to serve your guests with attention, ease, and a dining experience that supports your celebration with heart.
Reach out through our contact page to get more details and begin planning your menu with the culinary team at Sand Castle Venue.
FAQs
Do you accommodate gluten free, vegan, kosher, or halal requests?
Yes. Our menus are fully customizable to meet gluten free, vegan, kosher, halal, and other dietary needs.
Who leads the culinary team?
Chef John Arenth leads our culinary program.
What food and beverage items are included with my booking?
Starters, entrées, desserts, bar service, and your wedding cake are included.
How does service work during the reception?
You will have two maître ds, two bridal attendants, one server per table, and a dedicated culinary team.